June 3, 2013 6:44 am
Traceability in the U.S. Food Supply: Economic Theory and Industry Studies By Elise Golan, Barry Krissoff, Fred Kuchler, Linda Calvin, Kenneth Nelson, and Gregory Price Summary U.S. food producers have developed an enormous capacity to track the flow of food along the supply chain, though individual systems vary. This report […]
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6:00 am
Training for a Recall, Communicating Under Fire Six-Part United Fresh Webinar Series Available for Download Prevent a Recall from becoming a Crisis United’s popular “Training for a Recall, Communicating Under Fire” webinar course is available in a six-part, recorded series that will provide companies with the critical tools they […]
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January 15, 2013 7:45 am
Food Traceability Training Speaker: SGS United States SGS’s food traceability training services ensure that your employees have the appropriate knowledge of traceability and product recall procedures. This is vital, since a robust food traceability system ensures compliance with food traceability regulations and reinforces the integrity and reputation of […]
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